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220 Cubic Inch Bag

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Alder Smoking Chips

Provides a subtle, sweet taste to your food. Best suited for fish and poultry, also a good match for pork.

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Apple Smoking Chips

Provides a subtle, sweet, fruity flavor to your food. Can be used with most kinds of meat, such as pork, poultry and fish.

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Black Cherry Smoking Chips

Provides a subtle sweet, fruity flavor to your food. Can be used with many kinds of meat, such as pork, poultry and fish.

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Hickory Smoking Chips

Provides a strong, smoky flavor to your food. Can be used for all kinds of meat, especially suited to beef, pork and poultry. Great for smoking ribs.

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Mesquite Smoking Chips

Burns hot and fast, providing a very strong flavor to your food. Best suited to beef, also a good match for pork and poultry. Best used in moderation.

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Pecan Smoking Chips

Provides a smoky flavor similar to hickory, but not quite as strong. Can be used with most kinds of meat, such as pork, poultry and fish.

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Whiskey Smoking Chips

Provides a sweet, strong smoky flavor and an aromatic tang to your food. Best suited for beef and pork, also a good match for poultry.

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Sugar Maple Smoking Chips

Provides a mild, smoky and somewhat sweet flavor to your food. Best used with pork, poultry and vegetables.